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Food Safety and Hygiene Practices
Curriculum
10 Sections
0 Lessons
6 Weeks
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Introduction to Food Safety and Hygiene
Food Contamination
1
1.1
Food Safety and Hygiene Practices
50 Minutes
50 Questions
Food Contamination
0
Bacterial Growth
0
Personal Hygiene
0
Correct Food Handling Procedure
0
Food Storage
0
Kitchen Design and Equipment
0
Cleaning and Disinfectant
0
Pest Management
0
Food Poisoning
0
Food Safety and Hygiene Practices
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